Benjamin Plensou from Business Lolland-Falster is giving a pitch about Nutrition and absorption on a plantbased diet. Listen in on the company pitches…

Anna Verlinde from Agrain is giving a pitch about Plant-based drink based on brewer’s spent grain wet fraction. Listen in on the company pitches 2-4…

Lesław Ślisz from FortiFruits is giving a pitch about modification of organic fruits to get stronger color and taste of fruit products.

Listen in on…

Andreas Blennow from plantCarb is giving a pitch about the exploration and use of amylose.

- "How can we use amylose and amylose-rich flour in novel…

Great news: The Plant2Food first call round is now open! 📣

The first application deadline is Wednesday 30 August 12:00.