The CORE Organic Cofund project GrazyDaiSy will develop innovative and sustainable grazing-based dairy systems, integrating cows and young stock.

By dynamic sod mulching and use of recycled amendments to increase biodiversity, the DOMINO project will improve resilience and sustainability of…

The SUSORGPLUS project will develop smart and low energy input processing chains, natural food additives and colourants, and supportive material for a…

Strip-cropping and recycling of waste as the basis for biodiverse and resource-efficient intensive vegetable production will be explored in the…

The CORE Organic Cofund project ProRefine will explore refined forage legumes as local sources of protein feed for monogastrics and high quality fibre…

The CORE Organic Cofund project ProOrg aims to develop a code of practice that will provide strategies and tools for decisions making for food…

The CORE Organic Cofund project POWER will contribute to remove significant obstacles in organic pig farming by focusing on the young pigs.

The CORE Organic Cofund project MIX-ENABLE will develop the sustainability and robustness of organic animal production on mixed livestock farms in…

The CORE Organic Cofund project GREENRESILIENT will create sustainable and resilient organic and biodynamic vegetable production systems in low-energy…

The project BIOVINE will exploit biodiversity in viticultural systems to reduce pest damage and pesticide use, and increase ecosystems services…