Program | |
---|---|
Prologue talks | FROM THE VERY SMALL TO THE VERY LARGE |
Session 1 |
PACKAGING REQUIREMENTS FOR REDUCING FOOD LOSSES |
Session 2 | ACTIVE AND SMART PACKAGING |
Session 3 | NEW FOOD PACKAGING MATERIALS |
Session 4 | ENSURING SAFETY OF THE FOOD CONTACT MATERIAL |
Session 5 | PACKAGING SUSTAINABILITY, CONSUMER ATTITUDES AND COMMUNICATION |
Session 6 | METRICS AND ASSESSMENT OF PACKAGING SUSTAINABILITY |
Session 7 | RECYCLING AND END-LIFE |
Session 8 | PACKAGING AND LOGISTIC |