V. Heinrich, Pack & Log, Circul-a-bility – Nachhaltigkeit von Lebensmittelverpackungen neu gedacht, May 2021 - Downloadable PDF
Guest article (in German): “Lebensmittelverpackung: Ein Fall für die Wissenschaft”, Dr Victoria Krauter, 25th May 2021 - Link
Article on First Circulability Conference (in Portuguese): “1.ª Conferência Circul-A-Bility”, Tecnoalimentar, June 2021 - Link
Press Release on Alpha Galileo: “European scientists unite to shape the future of food packaging”, European Cost Action 7th June 2021 - Link
AzoCleanTech, 8th June 2021: European Scientists Collaborate to Develop Sustainable Food Packaging for the Future" - Link
Article in Der Standard (in German): “Andere Länder, anders verpackte Waffeln” ; Alois Pumhösel, 18. June 2021 - Link
Article in Blab Magazine: ““Alimentare - arriva la rivoluzione de Circul-a-bility”; Giancarlo Colelli, 22th June 2021 - Downloadable PDF
Paper: Tsochatzis, E., Lopez, J.L., Corredig, M. 2022 "Chemical testing of mechanically recycled polyethylene terephthalate for food packaging in the European Union". Resources, conservation & recycling. 179, 106096 - Link
Paper: Anna Trubetskaya, Philip Benjamin Vincent Scholten, Milena Corredig: "Changes towards more sustainable food packaging legislation and practices.
A survey of policy makers and stakeholders in Europe". Elsevier, Food Packaging and Shelf Life 32 (2022) 100856 - Link
Presentation conference: Corredig, M., Colelli, G., Chrysochou, P., Dorney, K.R. Increasing impact for sustainable food packaging research: a call for participation in the circul-a-bility network. 16th international European forum on systems dynamics and innovation in food networks.
This article/publication is based upon work from COST Action “CA19124 Circul-a-bility” (circul-a-bility.org), supported by COST (European Cooperation in Science and Technology)
For any communication relating to this Cost action, i.e. presentations, posters, flyers, brochures, scientific articles, or books, please use the Cost and EU logo (download here).