Dr. Milena Corredig
Professor, Villum Investigator, Food Science, Aarhus University, Denmark
Dr. Giancarlo Colelli
Dept. of Agriculture, Food, Natural Resources, and Engineering (DAFNE), University of Foggia, Italy
Dr. Matthijs Dekker
Food Quality and Design, Wageningen University, The Netherlands
Dr. Begonya Marcos
IRTA, Food Quality and Technology, Spain
Dr. Marit Kvalvåg Pettersen
Nofima AS, Norwegian Institute of Food, Fisheries and Aquaculture Research, Norway
Dr. Johanna Lahti
Faculty of Engineering and Natural Sciences, Tampere University, Finland
Dr. Alexander Bardenstein
Danish Technological Institute, Taastrup, Denmark
Dr. Antonio Martín Esteban
INIA-CSIC, Madrid, Spain
Dr. Victoria Krauter
FH Campus Wien, University of Applied Sciences, Austria
Dr. Ilke Uysal Ünalan
Department of Food Science, Aarhus University, Denmark
Dr. Elena Arranz
Complutense University of Madrid, Spain
Dr. Cláudia Nunes
CICECO Aveiro Institute of Materials, University of Aveiro, Portugal
Dr. Igor Karlovits
Pulp and Paper Institute ICP, Slovenia
Dr. Rosa Mª Cámara Hurtado
Complutense University of Madrid, Spain
Dr. Salvador Ruiz de Maya
University of Murcia, Spain
Dr. Myriam Díaz Álvarez
INIA-CSIC, Madrid, Spain
Contact us at circulability@ucm.es