Farmers from three Austrian organic Demeter Apple Hen farms traveled to Switzerland together with the BOKU MIXED team to exchange ideas with the…

Circularity as well as diversity are important when characterizing mixed agricultural landscapes. This may also help to explain why mixed agricultural…

A first view on potential copper residues in bio-dynamic eggs from laying hens kept in orchards shows that the consumption of Apple Hen eggs does not…

The largest organic congress in Denmark just took place and MIXED was part of a joint stand focusing on alternative types of roughages for organic…

Interview with Tarik Grueter, coordinator of the Swiss network, about where to improve when mixed farming is already the standard in Switzerland

Interview with Raphael Rehm (Swabian Donaumoos Association) about mixed farming and forestry in Swabian Donaumoos, Germany.

In recent years, moors gained attention for rare species, carbon storage, and addressing biodiversity/climate crises. Moor wetting is crucial to meet…

Mixed farming systems are perceived as having higher sustainability due toon interactions among system components such as crops, pastures, livestock…

A few years ago, in the Austrian province of Styria five pioneer organic fruit farmers came together with an unusual idea: Keeping spent laying hens…

When the MIXED project partners met in Toulouse in September, they visited two locations of one organic mixed crop-livestock farm enterprise (Ferme de…